Stroganoff style stuffed eggplants 💜💚

Did you know that you can make stuffed aubergines using just one pan? Take note of this recipe because the filling is also a real delight. ⠀⠀⠀

Ingredients:⠀⠀⠀⠀

1 eggplant

100g minced meat

1 medium onion

4-5 mushrooms

2 or 3 sweet and sour pickles

¼ cup of yogurt

20g cream cheese

Salt

Black pepper

Oil

⠀⠀

Steps:⠀⠀⠀⠀⠀

  1. Remove the stem of the eggplant, cut it in half lengthwise and cut crosswise.
  2. Heat the NORDIK pan, put a little oil and salt and place the aubergines on top, spread the oil with the back of the aubergine and then place them upside down. Cook over low heat so they cook little by little.
  3. Meanwhile, chop the onion, mushrooms and pickles.
  4. Flip the aubergines over and cook the other side now. If you cover the pan it will cook faster.
  5. When the aubergines are already tender inside, remove them from the pan and take out the meat, being careful to leave a little stuck to the skin, so that it does not break.
  6. Put a little oil in the pan and cook the onion and mushrooms.
  7. Add the minced meat, a little salt and a little pepper. Mix well.
  8. Now add the eggplant meat, pickles, yogurt and cream cheese. Stir until everything is well integrated.
  9. Let cook for a couple of minutes for the flavors to meld.
  10. Fill the aubergines and if you wish, add a little grated cheese and gratin for 5 minutes.

Comments 2

Amusategui on

Saludos.

¡Por fin abrió el período para la solicitud de la ayuda a fondo perdido: Kit DIGITAL para trabajadores autónomos y Pymes de hasta tres empleados!

Desde Gesditel administramos todas y cada una de las partidas, consultoría y presentación gratis. Las solicitudes se admitirán por orden de recepción hasta extinguir los plazos, ¡ aprovecha la ocasión!

Contacta con nosotros en el correo electrónico fernando.amusategui@gesditel.es o llamando al tlf 610512279 para ampliar información.

Un saludo, Fernando Amustegui.

Maria Elena on

Así se ahorrará al no tener que encender el horno y seguro que están buenísimas!
Una buena idea.

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