Your search for "parrillas" revealed the following:
We love to take advantage of seasonal products. Figs that are about to run out are one of our favorite fruits, and we can only eat them for a few weeks, from the end of August to the end of September approximately always depending on the weather. The ones we...
One of the cooking techniques that he likes best for fish and vegetables and even soft meats is the papillote . With this technique we achieve great results in terms of texture, flavors and final properties of the food. The papillote is still a type of steam cooking that is produced thanks to...
This Thai-style chicken recipe could serve as both an appetizer and a second plate . It is very simple to prepare and is original and delicious. The typical dish that your guests will ask you for the recipe for, I tell you from experience 😉 Ingredients For 4 people: 4 chicken...
Cocas, like some other baking doughs, are a safe wild card because they can be filled with almost anything. Today's dough, in addition to being very easy, is also very tasty and very manageable, so it will not be difficult to make it thin, which is how I like it...
Puff pastry tart with tomatoes and mozzarella
These salty tarts are very handy, they do not give any work and are prepared in the blink of an eye, today we wanted to make a somewhat more elaborate presentation, but not at all complicated, the maximum complication has been to cut the tomato slices, we hope that you...
Teriyaki Grilled Tenderloin with Pickled Red Cabbage
Pork loin is one of my favorite meats. It's almost fat-free and can be prepared in so many different ways that it's almost as versatile as chicken. Today we give it an oriental twist with teriyaki sauce, a sauce that is sold in almost all supermarkets and that will give...
Red tuna with tomato salad, video recipe
A good bluefin tuna, both raw and cooked, is a delicacy in every way, but it is true that it should be consumed in moderation if we want to maintain the species. In this case, we bring a very fresh spring dish. A grilled red tuna fillet, accompanied by a...
Because man does not live on stews alone, we have decided to bring you a sandwich. Who doesn't like sandwiches? We believe that we all love a sandwich for dinner and today we are going to make the classic French sandwich par excellence. A full-fledged mixed sandwich, but somewhat more...
Chicken and Avocado Summer Pie
When this time comes, nothing makes us want to eat more than fresh and tasty recipes. Our proposal today is a typical sliced bread cake that is delicious and super juicy and it couldn't be easier, you can also add and remove many ingredients to your liking, so it's an...
Everyone knows that the pickle is a preservation method from Arab cuisine and that, today, we can find countless pickle recipes. Along with mussels and tuna, perhaps pickled quail are one of the best-known recipes in our gastronomy. Ingredients 4 quail 4 shallots 1 carrots 4 cloves of garlic 120...