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How to use your pans, grills and pans to bake
Do you know that you don't need specific pastry molds to make a good cake? And surely you have a lot of utensils at home in which you can bake delicious cookies, make a quiche for dinner or prepare a fabulous cake for breakfast or snack? We are going to...
Tired of always eating grilled or battered squid? Well, today we bring you a traditional stew that we are sure you will love. Some squid with onions with a rich flavor. By the way! Do not forget the bread, you will need it to dip in the broth. Ingredients: 3-4...
Today we bring you this recipe for tuna belly in tomato sauce prepared with love in the new Market low saucepan. This recipe also goes very well with tuna and the ventresca is perfect because thanks to its fat it is juicy inside. Ingredients 1/2 red onion diced 130g diced...
Surely when we hear the word tatin we think of sweet and apple, indeed this is the traditional of the famous inverted apple tart tatin. Today we are going to take the idea of the Tatin sisters and we are going to make it in a salty version. Ingredients: 2-4...
One of the recipes that you are going to prepare the most now that autumn arrives and with it, the mushroom season. Today we prepare it with mushrooms, but you can use fresh mushrooms. Ingredients 6 pieces of chicken 200 g sliced mushrooms ½ onion 1 leek 2 cloves of...
Chicken with creamy coconut sauce
Chicken meat is one of the healthiest and most affordable we can find. But it is also one of the most versatile meats that exist, with infinite possibilities. Today I invite you to prepare it in the form of a creamy curry that will be the perfect companion for your...
Chicken with rosemary tomato and olives
We are already in December, the last month of the year and to which on this occasion we longed to arrive to leave behind and say goodbye to this 2020 so strange that we have had to live ... very special dates are approaching for everyone so let's learn to...
There are two things that everyone wants at Christmas, to eat seafood and to make easy recipes. Well today we fulfill this wish. A simple recipe that you can have prepared in advance and at the last moment you put it in the oven and in 10 minutes you have...
We recover a classic of Spanish cuisine and especially from the North, a hake in green sauce, with which you will only need a good loaf of bread. Ingredients: 3-4 people •1/2 loin of skewered hake •300 g of clams •1-2 garlic •1 Cayenne •A good handful of fresh parsley...
If they tell us to think of a side dish, we are sure that 99 out of 100 would think of potatoes, there are a thousand and one ways to prepare them and each one tastier. Today we bring you one of the latest that we have discovered and that...