Your search for "ollas" revealed the following:
9,10€
The Signature whisk is a high-quality whisk with a very elegant aesthetic. It is ideal for beating or stirring creams, sauces or mixtures in pans, saucepans, bowls and pots. The whisk is made entirely of high-quality 18/10 stainless steel with a thickness of 0.8. A very practical tool, of great...
6,95€
High-quality whisk from the Life collection, made from up to 60% recycled materials. It is an ideal whisk for beating, mixing and stirring creams, sauces or mixtures, whether in bowls, pots, pans or saucepans. The whisks are made of stainless steel and the handle is comfortable to grip, made of...
10,55€
Silicone handles from the Premiere collection presented in sets of 2 units, suitable for casserole dishes, pots, frying pans, paella pans, grill pans and woks from the same collection. Available in: 3 formats, depending on size of the frying pan, paella pan, casserole dish or pot. Special format for paella...
11,60€
Silicone handles from the Prior collection presented in sets of 2 units, suitable for casseroles, pots, frying pans, paella pans, grill pans and woks from the same collection. Available in: 2 formats, depending on the size of the frying pan, paella pan, casserole or pot. A special grill pan format....
Although the recipe is titled Escudella Catalana , this stew is a classic in Spanish cuisine, except that it varies in ingredients depending on the region. Today we will talk about the escudella i carn d'olla classic Catalan. Forms of stew appear throughout the Spanish geography: the Basque stew, the Extremadura stew,...
12,20€
The Signature Soup Ladle Spoon is a high-quality ladle with a very elegant aesthetic. It is ideal for preparing and serving your recipes without damaging your pots, saucepans, pans and caserolls with or without a non-stick coating. The handle is comfortable to grip and is made of high quality 18/10 stainless...
creamy potato soup This creamy potato soup has a touch that makes it different and that is that it is mixed with mayonnaise once it is finished. Vegetables are cooked in the Bra Tekna pot in a jiffy without adding fat. It is then blended with a little homemade mayonnaise...
Roasted chicken with tomato and olives
I always say that cooking is not difficult, you just have to have time and put a lot of love into what you are doing, that is the only way to achieve exquisite dishes. Today's recipe, a roasted chicken with tomato and olives, could not be easier, but the end...
How to make pesto alla siciliana (our way) using the leftovers of a tomato and mozzarella salad
This weekend we have been having a feast with friends and it occurred to me to prepare a tomato salad with mozzarella and basil oil . As I always overcook because I prefer to have leftovers before they are gone, I thought I would use those leftovers to prepare one of...
These steamed buns are a perfect way to prepare an appetizer quickly and easily. By steaming them they cook in just a few minutes and are very easy to prepare. They are ideal for cooking with children at home and we can eat them freshly made because it only takes...