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Stewed cuttlefish with potatoes and peas
This is one of the easiest and quickest recipes to make, but at the same time very delicious. Perfect stew to receive guests and have everything ready. It will surprise you. Preparation time: 40 min. Ingredients for 4 people): 300 g fresh cuttlefish 700 g potatoes 300 g fresh peas...
Galician quesada with honey and walnuts
Today's recipe is a traditional Galician cheesecake, a quesada made with cottage cheese and accompanied with honey and walnuts, a soft and delicate cake. Ingredients: 24 cm / 8-10 servings Difficulty: easy Time: 50 minutes 500g cottage cheese 200ml whole milk 3 eggs L 50 g of ointment point butter....
Iberian loin with baba ganoush
A perfect accompaniment to a good piece of meat is eggplant. And if on top of that we fuse the wonderful Iberian loin with all its infiltrated fat with the magic of Israeli cuisine, we can say that we hit the mark. Baba ganoush is a very simple, delicious and...
🍜 Noodles with shrimp and vegetables.
These rice noodles, also called Noodles, are a very simple dish to make, delicious and healthy. Try this recipe also substituting the prawns for beef cut into strips. Ingredients: 1 medium onion 1/2 red bell pepper 1/2 green bell pepper ½ yellow bell pepper 2 garlic cloves minced 300 g...
Vegetables with clams and red shrimp
The cold arrives and with it the spoon dishes, today we bring a typical dish from the North of Spain, although we are sure that it is eaten throughout the Peninsula. A quick way to cook our legumes is using a pressure cooker , get rid of fears and myths,...
We are in the season of parties and celebrations, for this reason we bring you this delicious recipe for shrimp suquet. Prepare bread because you will need it. Ingredients: 4 servings Difficulty: easy Time: 30 minutes 16 large red prawns 4 Kennebec potatoes 150 ml of stock chopped fresh parsley...
Potatoes stuffed with prawns and monkfish
If there is a recipe that triumphs on our tables, that is any that has potatoes. And although it seems that some potatoes detract from our Christmas tables, nothing further, not only because we can dress them up as a party accompanying them like the ones we bring you today...
Spinach, gorgonzola, tomato and bacon pizza
When I ask people what kind of Pizza mass people like it, I can never come to a conclusion as to which is the favourite, there are those who prefer thin and crunchy pizza dough, there are those who like it soft, others like it thick... Well, today I am going to...
If you want to make rice this weekend without giving yourself a headache and have it turn out perfect the first time, this is your recipe. Ingredients For the salmorreta: 2 cloves of garlic 50 ml of oil 250 g of crushed tomatoes 1 teaspoon of paprika For the shrimp...
Leek, hazelnut and gorgonzola cream, video recipe
To say goodbye to the year, we propose a very autumnal cream. Ideal as a first course in the numerous family and friends dinners that we are dealing with on these important dates. Vegetable-based cream, where you can differentiate the touch of hazelnut and the softness of the gorgonzola cheese....