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Spring rolls, how to make them step by step
This month we are with oriental recipes at cocinaconbra.com, after our Japanese gyoza , today we bring you this step-by-step tutorial to make spring rolls . It is very important that when we make the filling it does not have liquid so as not to soak the sheets of the rolls, otherwise they would...
Hake in roasted red pepper sauce
This is one of those recipes that always makes you look good when you have guests over for lunch or dinner. It is an easy, rich and quick dish to prepare, yes, the quality of the main ingredients, in this case the hake and the clams, must be of the...
Pumpkin gratin, caramelized onion and feta cheese
Two weeks before autumn arrives, dishes with typical products of this time of year are already beginning to be desired. Although the pumpkin is typical of the season of fallen leaves and chestnuts, we can find it throughout the year, so we can enjoy it both in winter and in...
Sicilian caponata is one of the most popular Sicilian dishes. This is my version based on the original that includes the use of olives and capers that are so common in Sicilian cuisine. A dish that serves us the same as a starter or as an accompaniment to a main...
Gourmet burgers and spiral potatoes
At home we can definitely enjoy the best gourmet burgers, we just need good ingredients and a little cooking time. Ingredients 350 g of beef mixed with 50 g of Iberian bacon assorted sprouts 1/2 tomato Cheddar cheese Salt Pepper extra virgin olive oil 2 hamburger buns Small monalisa variety...
Quiches are probably the most ideal dish for a pongo meal. Don't you know what a pongo meal is? Well, it is that lunch or dinner where each guest brings a plate and then they share. It is the way to celebrate a meeting around food without involving a great...
The traditional is not at odds with good taste and variety, that is why we propose a dinner based on pinchos or tapas and we give you one that, with the permission of the potato omelette, is very rich and original. Ingredients: 3-4 people •4 large monalisa variety potatoes •6...
Salmon with couscous, video recipe
We are in the middle of summer, and that entails great difficulty in deciding what we will eat tomorrow in the heat. Well, we bring you the solution: a fresh, healthy, simple and really delicious dish. Salmon is our ally in this case. It is a fatty fish, great source...
A classic in any tapas bar, but what about the homemade croquettes? Of those that our grandmothers and our mothers made us, I think we are all capable of remembering the taste of those croquettes. Today we are going to learn how to make homemade croquettes, this time we make...
When we think of making an omelette, it seems that we can only make either a French omelette or a potato omelette, surely these two come to mind for most of us. What we don't know is that with a little imagination and just by opening the fridge we can...