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My Account
0 Shopping Cart
OFFERS
NEW IN
PRODUCTS
Cookware
Frying Pans
Stainless Steel Frying Pans
Pots and Pans
Cookware Sets and Kitchen Sets
Frying Pans Sets
Double Sided Frying Pans
Grills & Griddles
Paella Pans
Woks
Pressure Cookers
Saucepans
Baking Trays
Tableware
Cutlery
Accessories
Coffee & Tea
Italian Espresso Makers
Coffee & Tea Service
Accessories
Utensils
Knives
Graters & Peelers
Thermos
Accessories
Spare parts
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Non-Stick Aluminum
Compac Pro Collection
Efficient Collection
Prior Collection
Life Collection
Daily Pro Collection
Infinity Collection
Premiere Collection
Nordik Collection
Market Collection
Foodie Collection
Efficient Plus Collection
Advanced Collection
Efficient Orange Collection
Natural Collection
Fast Click Collection
Origin Collection
Bistro Collection
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Advance Collection
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Cutlery
Pressure Cookers
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Efficient Iron Collection
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Efficient Collection
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Your search for "sarten bra" revealed the following:

Shatsuka de garbanzos

Chickpea Shatsuka

Today we come with another idea to eat legumes with vegetables. Chickpeas cooked with vegetables and a homemade tomato sauce that makes the difference. They take just a few minutes to prepare and are perfect to drink at any time. We can also take advantage of the leftover vegetables that...


Cómo usar tus sartenes, parrillas y cacerolas para hacer repostería

How to use your pans, grills and pans to bake

Do you know that you don't need specific pastry molds to make a good cake? And surely you have a lot of utensils at home in which you can bake delicious cookies, make a quiche for dinner or prepare a fabulous cake for breakfast or snack? We are going to...


Buñuelos de yogur y limón

Yogurt and lemon fritters

If you want a breakfast or snack in 10 minutes this is your recipe of fritters. They are so easy that the children at home can help you to make them. Prepare the dough and the whole family will enjoy some fritters. delicious  Ingredients 300 g of yogurt 2 eggs...


Crumble de manzanas

apple crumbles

Can you think of a more romantic dessert than a crumble, a dessert designed to share, ideal to eat in the same pan , with a little macadamia vanilla ice cream that is ideal with the apple and the hot-cold contrast. Difficulty: medium Time: 20 min + baking Ingredients: 6...


Judías salteadas

sautéed beans

It is clear that the spoon is the winner of the legumes, but it is also clear that there are many other ways to take them more lightly and, above all, in a faster way to prepare. Today we have opted for an easy and quick recipe but very rich...


Solomillo con salsa chimichurri

Sirloin with chimichurri sauce

The most important thing to grill meat is to have a good frying pan. The ones I like the most are the iron ones. So today I used an iron grill because the touch it gives to the meat is unique. The meat is sealed keeping all the juices inside...


We have a surprise for you.

Throughout the day we will publish 10 "Blackies" on our website: These are hidden products, which can be completely free for the first one to find them! The products that we will publish are: A batch of 20+24+28cm Efficient Orange frying pans valued at 122.95 euros (RRP) A 36cm Premiere...


Ensalada tibia de hinojo y boniato

Warm fennel and sweet potato salad

INGREDIENTS: 1/2 sweet potato 1/2 fennel 1 leek 2 oranges Cilantro Parsley Canons or arugula Dip: Dill Olive oil 2 tbsp apple cider vinegar 1 tbsp maple syrup chili flakes Salt and pepper 1. Cut the sweet potato into small pieces and sauté in the pan until cooked and set...


Lomo de bacalao con tomatitos

Cod loin with tomatoes

An easy, healthy recipe with very few ingredients for these autumn days. You only need a good stainless steel pan to distribute the heat well and your oven. Preparation time: 25 minutes Ingredients for 4 people): 4 pieces of cod loin (about 150 g each) 200 g cherry tomatoes 4...


Judías con butifarra y trufa negra

Beans with sausage and black truffle

This time instead of taking the legumes with broth we are going to take them dry with a white sausage that accompanies them in an incredible way. A perfect dish to eat all year round, but at this time we enter, we can also finish with a little grated black...

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