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There are still cold days left and for them nothing like legumes. And of course we can stew them with chorizo and black pudding, but today we are going to show that only with vegetables they are also a finger-licking dish. If we use the Excellent pressure cooker on top,...
The potato is one of those foods that we can prepare in infinite ways and depending on how we prepare it, its flavor and texture change completely. These today are prepared with smoked salmon and cream and you can serve them as a first course or as a single dish...
Baked fennel with cherry tomatoes and black olives
We just spent Christmas and we all want to lose those extra kilos at all costs. We know that express diets do not work, the only thing that we achieve by eliminating kilos quickly is to create a rebound effect, so what we have to do is change our eating...
creamy potato soup This creamy potato soup has a touch that makes it different and that is that it is mixed with mayonnaise once it is finished. Vegetables are cooked in the Bra Tekna pot in a jiffy without adding fat. It is then blended with a little homemade mayonnaise...
There is nothing left for Christmas and this year more than ever we want to share with you our best recipes, that is why today's proposal is a classic of our kitchen with a Christmas touch. 8-10 servings Difficulty: easy Time: 30 minutes + breaks Ingredients: 500ml whole milk 500...
September and October are the perfect months to prepare our canned bonito for the whole year, it is in season and enjoys its best price, so it is ideal to make canned bonito and eat them during the rest of the year. Ingredients: 8 jars Difficulty: easy Time: 2 hours...
The pressure cooker not only helps us make stews in less time, it is also ideal for reducing the cooking times of recipes that would take double or triple the time in a normal pot. Today we bring you a recipe for which the use of the pressure cooker is...
Today we have some delicious lentils or Chana Dal. Spoon dish with an Asian twist looking at India. The delicious flavor of the coconut and the spiciness of the chili make them ideal comforting lentils for cold days. Ingredients 500 g of chana dal (they are split lentils) 1500 ml...
Making chicken with barbecue sauce has never been easier, in 10 minutes you will have a dinner ready to fill any type of bread that will make your guests lick their fingers. Ingredients: 4 people Difficulty: easy Time: 10 minutes Ingredients: 2 chicken breasts 250g barbecue sauce 200 ml of...
Turkey round stuffed with mushrooms and Iberian ham
We are already in the middle of Christmas so today we bring you an ideal recipe for these holidays or for any celebration, it is done very easily and although we are going to leave you a stuffed version, feel free to change it for another one that you like...