Your search for "2" revealed the following:
Gratin potatoes with Iberian bacon and ratatouille
Potatoes are an ingredient that everyone likes, and there are different types of elaborations, what is clear is that it is one of the favorite ingredients of many households, today we are going to make a recipe full of vegetables that we are sure you will love. you will love...
Beef bourguignon stew, video recipe
In time of stews and stews we bring you a wonderful French recipe full of history. This dish, characteristic of the Burgundy region, is based on the local red wine and veal for its preparation. It is usually accompanied by mushrooms, French onions and even smoked bacon. Perfect for the...
If there is something that we Spaniards like, it is tapas and if there is a tapa par excellence, it is patatas bravas. There are many types of bravas, but there is clearly a rivalry between those made in Barcelona and those made in Madrid. Today we show you the...
Cinnamon coffee with ice cream
You still have hot days left in which after-meals are lengthened and dessert is confused with coffee time. This recipe is perfect for those moments when you are accompanied or when you simply want to treat yourself! Ingredients: 500 ml of milk 2 egg yolks 100 grams of cream 2...
6,95€
The Pasta Spoon from the Prior collection is ideal for use with all types of pots, pans and casseroles thanks to its high-quality nylon and silicone construction, protecting your cookware by keeping it scratch-free. Like all utensils in the collection, it has a very hygienic and wear-resistant 18/10 stainless steel handle....
20,90€
The Signature bread knife stands out for its elegance and the excellent materials used in its manufacture. The serrated blade is made of high-quality, durable German stainless steel and offers excellent cutting performance. The riveted handle offers a secure and comfortable grip, thanks to its ergonomic design. It is a...
This is the perfect recipe for Christmas because it has the taste of homemade food made with love, but without any fuss. You can substitute apples for the pears and it will be just as delicious. Ingredients: For the sirloin steak: 2 teaspoons of salt 1 teaspoon of freshly ground...
When it comes to cooking chicken, sometimes we are very repetitive, that's why today we bring you a recipe of Italian origin that we are sure you are going to incorporate into your cookbook. Ingredients: 2-4 people 2 large chicken breasts 500 g of crushed tomato or ripe tomato 1...
💬 “This recipe is as beautiful as it is delicious. A tribute to the garden that's easy to cook with the Compac collection.” When you have fresh zucchini flowers, it's best to treat them with care. Here, we stuff them with a savory stir-fry and gently bake them in BRA's...
Let's go with another classic from our cuisine, chicken in pepitoria, a stew enriched with hard-boiled egg yolk and almonds, usually made with chicken or hen. Ingredients: 4-6 servings Difficulty: easy Time: 30 minutes Ingredients: 1 chicken, skinless and chopped (2 kg) 2 garlic 1 onion 150 ml dry sherry...