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My Account
0 Shopping Cart
OFFERS
NEW IN
PRODUCTS
Cookware
Frying Pans
Stainless Steel Frying Pans
Pots and Pans
Cookware Sets and Kitchen Sets
Frying Pans Sets
Double Sided Frying Pans
Grills & Griddles
Paella Pans
Woks
Pressure Cookers
Saucepans
Baking Trays
Tableware
Cutlery
Accessories
Coffee & Tea
Italian Espresso Makers
Coffee & Tea Service
Accessories
Utensils
Knives
Graters & Peelers
Thermos
Accessories
Spare parts
COLLECTIONS
Non-Stick Aluminum
Compac Pro Collection
Efficient Collection
Prior Collection
Life Collection
Daily Pro Collection
Infinity Collection
Premiere Collection
Nordik Collection
Market Collection
Foodie Collection
Efficient Plus Collection
Advanced Collection
Efficient Orange Collection
Natural Collection
Fast Click Collection
Origin Collection
Bistro Collection
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Cutlery
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Efficient Iron Collection
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Efficient Collection
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Your search for "2" revealed the following:

Pollo cacciatore

chicken cacciatore

This chicken recipe is going to be one of your favorites. Easy and full of flavor, it takes half an hour to prepare, it freezes very well and you can accompany it with rice, potatoes or even salad. Ingredients 1 chopped chicken Salt and freshly ground black pepper a little...


Arroz salteado con calamares al limón

Sauteed rice with lemon squid

This squid with rice dish is prepared in 5 minutes and is an example of healthy fast food to look good with anyone at the table when we don't have time. Because the flavor is not at odds with the lack of time. You do not believe it? Well, come...


Tartare de atún rojo

Red tuna tartare

Nothing better for summer than tartares. Easy and simple to prepare, we can make them with any meat or fish, but bluefin tuna is undoubtedly the winner among fish due to its finesse and texture. Now is the time for almadraba so it is easier than ever to find it...


Chili con carne

Chili and meat

Until you try this stew you will not be able to say that you have tried the star dish of TEX-MEX cuisine, it is ideal to eat as is, to add to some chilies, tacos or quesadillas. 8 people Difficulty: easy Time: 45 min Ingredients: 750 g minced beef 2...


Gazpacho de remolacha

Beetroot gazpacho

With so much heat, few things appeal to us more than a good cold gazpacho. Today we bring you a gazpacho that maintains all its flavor and to which we have added a touch of color thanks to the beetroot, maintaining the authentic flavor of gazpacho, with a slight flavor...


Pimientos del piquillo rellenos de atún y verduras

Piquillo peppers stuffed with tuna and vegetables

If you are looking for inspiration for Christmas, here I bring you an extremely delicious recipe that, for years, has become the star dish at our family gatherings. These are some piquillo peppers stuffed with vegetables and tuna bathed in a delicate bechamel sauce. The most complicated part of this...


Canelones de berenjenas a los tres quesos

Eggplant cannelloni with three cheeses

We have titled this recipe aubergine cannelloni so that you can get an idea of ​​what it is, although its real name is “aubergine involtini”. It is a dish made with very thinly sliced ​​and stuffed aubergines, in this case a mixture made from different cheeses. Without counting the baking...


Lubina a la espalda

sea ​​bass on the back

Cooking fish in the oven is one of the most delicious, simple and healthy techniques that we can use. Ideal if you want to cook for a few or many people, clean and practically we can say that you cook alone. Today we are going to use the technique of...


Atún marinado con mahonesa

Marinated tuna with mayonnaise

One of the easiest and richest ways to eat fish is to make it marinated. We can choose the flavors that we like the most and aromatize with our favorite herb. We can even add color depending on the chosen ingredients. This one today is marinated with lemon, sugar and...


Guiso de pollo tradicional

traditional chicken stew

We love traditional dishes and traditional stews, although day-to-day life makes many people not want to cook due to lack of time. So from Cocina con BRA we want to encourage you to make spoon dishes, stews and broths without fear of time. That's why today we bring you a...

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Cocina con BRA

More and more people have turned the art of cooking into a true passion. At BRA this passion has always existed, and we strive every day to share it and make it grow among all our clients. Enjoy with BRA!


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