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Peel, chop and fry the onions together with the garlic cloves. Also add the grated ginger. Peel and chop the carrots into cubes and add them. After a few minutes, add the curry, the tomatoes and continue frying. Once everything is well mixed, add the coconut milk, the chickpeas and...
I think that almost everyone would agree if we say that artichokes are one of the most versatile vegetables and that you cook them as you cook them, they are delicious. Ingredients: 4 people • 16 artichokes • Fresh parsley • Extra virgin olive oil • Black pepper • Salt...
One of the pleasures of summer is being able to have a paella near the sea, on the beach, and enjoy its flavour. But making it at home is also a luxury. With this recipe you can prepare it whenever you want without complications. A simple recipe where there are....
With these temperatures, few things are more appealing than a good hot dish. Today we have prepared a spoon recipe, more specifically for lentils, but we wanted not to make the traditional lentils with vegetables and we have brought you some lentils with baby squid. Ingredients For 4 people: 300...
Galette is a term used in French cuisine to designate various types of round and flat cakes that can be made with different doughs (flaky or not) and that can have different savory or sweet fillings. This one today combines sweet and savory ingredients and has a puff pastry. It...
Sea bass en papillote with vegetables
The other day we told you about some basic guidelines to lose weight after Christmas, one of them is to use as little fat as possible when cooking. An ideal way to cook without fat is steaming, taking advantage of the heat of the food and its own juices to...
Red mullet en papillote with caramelized onion
When we think of papillote, sure, aluminum foil and a handful of raw vegetables come to mind, but today we are going to give that papillote a spin and we are going to use our resources to improve it, or in this case our Double Foodie pan to cook more...
Every day we are more adept at vegetables and if they are presented to us like today's recipe, we are superfans, because eating healthy and rich does not have to be at odds. Ingredients For 2 persons: 1/2 eggplant 1 spring onion 1 green bell pepper 1/2 red bell pepper...
This is going to become your go-to recipe this spring. A flat bread that you can fill with whatever you want, use to accompany hummus and curries and take on a picnic stuffed as a sandwich. Ingredients 4 cups of flour 2 teaspoons baking powder 1 teaspoon salt 8 tablespoons...
Do you want to learn how to make the German version of pancakes? Well, today we bring you this recipe, in a quick and healthy version by Auxy. Ingredients 3 eggs room temperature 1/2 cup whole wheat or oat flour, sifted 1/4 teaspoon vanilla essence 1 tablespoon of panela or...