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My Account
0 Shopping Cart
OFFERS
NEW IN
PRODUCTS
Cookware
Frying Pans
Stainless Steel Frying Pans
Pots and Pans
Cookware Sets and Kitchen Sets
Frying Pans Sets
Double Sided Frying Pans
Grills & Griddles
Paella Pans
Woks
Pressure Cookers
Saucepans
Baking Trays
Tableware
Cutlery
Accessories
Coffee & Tea
Italian Espresso Makers
Coffee & Tea Service
Accessories
Utensils
Knives
Graters & Peelers
Thermos
Accessories
Spare parts
COLLECTIONS
Non-Stick Aluminum
Compac Pro Collection
Efficient Collection
Prior Collection
Life Collection
Daily Pro Collection
Infinity Collection
Premiere Collection
Nordik Collection
Market Collection
Foodie Collection
Efficient Plus Collection
Advanced Collection
Efficient Orange Collection
Natural Collection
Fast Click Collection
Origin Collection
Bistro Collection
Stainless steel
Efficient Inox Collection
Advance Collection
Ancora Collection
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Latina Collection
Master Collection
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Professional Collection with Glass Lid
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Cutlery
Pressure Cookers
Cast Iron
Efficient Iron Collection
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Efficient Collection
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Bra Safe Collection
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Your search for "2" revealed the following:

Flatbread

flat bread

This is going to become your go-to recipe this spring. A flat bread that you can fill with whatever you want, use to accompany hummus and curries and take on a picnic stuffed as a sandwich. Ingredients 4 cups of flour 2 teaspoons baking powder 1 teaspoon salt 8 tablespoons...


Pancake alemán, vídeo receta

German pancake, video recipe

Do you want to learn how to make the German version of pancakes? Well, today we bring you this recipe, in a quick and healthy version by Auxy. Ingredients 3 eggs room temperature 1/2 cup whole wheat or oat flour, sifted 1/4 teaspoon vanilla essence 1 tablespoon of panela or...


Coca de San Juan con crema de almendra

Coca de San Juan with almond cream

Like every year when the festival of San Juan approaches, in Catalonia it is a tradition to eat the famous coca, a typical Catalan sweet that we are going to prepare with a delicious franginpane cream or almond cream. Ingredients For the coke: 500 g of wheat flour 10g of...


Brochetas de pescado

Fish Kebabs

When the raw material is good, we need little to prepare a good feast. Ingredients: 4 people Difficulty: easy Time: 10 minutes Medium red prawns scallops Snuff fresh salmon 1 zucchini Cherry tomatoes Fresh parsley 2 cloves of garlic extra virgin olive oil Salt To accompany: Baked baby potatoes radishes...


Consomé de Navidad

Christmas consommé

Nothing like a consommé at these parties. It will serve you the same for a certain day as to drink between binge eating and in any case you will enjoy it alone or accompanied by a little chicken, ham or pasta. An easy recipe with a lot of flavor that...


Pizza de mozzarella fresca y rúcula

Fresh mozzarella and arugula pizza

There is nothing better for a casual dinner than a homemade pizza. In fact, for Italians, the most important thing about a pizza is not the filling, but the dough, which is why their most popular pizza is the margarita, a pizza where its dough stands out above anything else....


Signature Ham Knife

Signature Ham Knife

23,90€

The Signature ham knife stands out for its elegance and the excellent materials used in its manufacture. The blade is made of high-quality, durable German stainless steel and offers excellent cutting performance. The riveted handle offers a secure and comfortable grip, thanks to its ergonomic design. It is a perfect...


Huevos con salmón y espincacas a la crema

Eggs with salmon and creamed spinach

With this recipe, we kick off this year's Holy Week cooking. Tomorrow is Ash Wednesday, and with it, we begin the countdown to one of the most beautiful weeks of the year, full of tradition and art. Happy Lent! Ingredients 5 eggs salt 1 salmon fillet a little oil 400...


Pollo a la caciatore con patatas

Chicken caciatore with potatoes

This recipe is perfect for the whole family especially now that We have the kids at home and we are rushing around all day. You will only need 5 minutes and the oven will do the magic to have this delight on your table. Ingredients 4 potatoes 2 onions A...


Calamares en su tinta

Squid in its ink

Squid is a perfect option for any time of the year, whether grilled, in rice dishes or stewed. Today we bring you what is undoubtedly one of our favorite stews… Ingredients: 500 g of squid 50 ml of cognac 50 ml of white wine 1/2 onion, chopped 1 garlic, minced...

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Cocina con BRA

More and more people have turned the art of cooking into a true passion. At BRA this passion has always existed, and we strive every day to share it and make it grow among all our clients. Enjoy with BRA!


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