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Creamy rice with octopus, video recipe
A rice with a syrupy texture that is prepared in the blink of an eye. A good octopus that we will cook or buy cooked and a good sauce are the main ingredients. Although the ideal is to use the octopus cooking water as broth, you can also use one...
Preheat the oven to 175 °C. It is not necessary to grease the pan because its non-stick is very powerful, but if you prefer, you can grease it lightly. Reserve. Melt the chocolate and coffee in a bowl in the microwave at 30-second intervals, mixing well each time until completely...
Many times when we want to accompany our second vegetable courses we have to be inventive and come up with whatever it takes to avoid falling into the usual routine. You can prepare this dish a couple of days in advance (I know I always tell you the same thing...
The Santiago cake is a traditional recipe of Galician cuisine. Its origin is unknown and it is delicious as an accompaniment to a good tea or coffee. It is a cake without any flour suitable for celiacs and if you like almonds, this is your cake. Ingredients 375g ground almonds...
Crush the pumpkin together with the oil and reserve. Then beat the eggs together with the sugar until they have doubled in volume. Add the orange zest. In a separate bowl, mix the flour together with the Royal-type yeast and the ground almonds. Sift and reserve. Ingredients 270g of clean...
Hake in green sauce is an ideal dish for the parties that are coming up now. It is very easy to prepare and everyone likes it. In addition, hake is very light, so it will help us compensate for those copious meals that are so typical of holidays. Ingredients 4...
This is one of the parties that becomes more popular over the years among the little ones (well, and perhaps also among the not so little ones), and the truth is that it is an opportunity to prepare something fun with them. This is the easiest cake you have ever...
Pork filet mignon marinated with oranges
It is true that the basic foods that we use do not usually vary much, but the important thing is to vary the way of cooking them, change the ingredients and the cooking method to achieve different flavors with little effort. This pork tenderloin or filet mignon is marinated in...
Chickpeas with spinach and chorizo
It's been a week since the cold has begun and they are already beginning to cook stews and stews in homes. A recipe that you have surely seen at home is chickpea stew, today we bring you a less forceful version but no less good for that. The origin of...
Few dishes are so easy to make and so comforting. When the cold starts to appear, curries should be a must, there are a thousand combinations, but today we are going to focus on a vegetable curry that we are sure you are going to love. Ingredients: 200 g of...