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My Account
0 Shopping Cart
OFFERS
NEW IN
PRODUCTS
Cookware
Frying Pans
Stainless Steel Frying Pans
Pots and Pans
Cookware Sets and Kitchen Sets
Frying Pans Sets
Double Sided Frying Pans
Grills & Griddles
Paella Pans
Woks
Pressure Cookers
Saucepans
Baking Trays
Tableware
Cutlery
Accessories
Coffee & Tea
Italian Espresso Makers
Coffee & Tea Service
Accessories
Utensils
Knives
Graters & Peelers
Thermos
Accessories
Spare parts
COLLECTIONS
Non-Stick Aluminum
Compac Pro Collection
Efficient Collection
Prior Collection
Life Collection
Daily Pro Collection
Infinity Collection
Premiere Collection
Nordik Collection
Market Collection
Foodie Collection
Efficient Plus Collection
Advanced Collection
Efficient Orange Collection
Natural Collection
Fast Click Collection
Origin Collection
Bistro Collection
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Cutlery
Pressure Cookers
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Efficient Iron Collection
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Efficient Collection
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Galette de manzanas

apple galette

Autumn is here and with it lots of apples everywhere. The galette is the perfect alternative when you don't feel like spending a lot of time, but you really want to eat something sweet. Have you ever done one before? They are very simple, delicious and you can make them...


Quesadillas de pollo y aguacate

Chicken and avocado quesadillas

At Cocina con BRA we are great fans of international cuisine and although it is not always easy to find all the ingredients, we like to customize it with the ingredients we have on hand and thus we can bring you a thousand and one recipes. Today's recipe is very...


Canelones tradicionales de rustido y foie

Traditional roast and foie cannelloni

If there is a typical Christmas dish, especially in Catalonia, it is cannelloni. We can make them stuffed with practically whatever we want, but today, we wanted to share with you the roasted cannelloni that are the most typical and for us the richest, we have also given it a...


Menestra de verduras con huevo poché

Vegetable stew with poached egg

Who said that eating vegetables is boring? Nothing better to recover from the excesses of summer than some delicious vegetables, and also, if we accompany them with a delicious poached egg that will delight young and old. This is an option that, in addition to being healthy, preserves all the...


Pulpo a la gallega

Galician octopus

The pressure cooker not only helps us make stews in less time, it is also ideal for reducing the cooking times of recipes that would take double or triple the time in a normal pot. Today we bring you a recipe for which the use of the pressure cooker is...


Rollitos de pollo rellenos de portobello

Chicken rolls stuffed with portobello

We already know that chicken is always a success, the recipe that we bring you today is chicken thighs stuffed with portobellos, they are prepared in nothing and cooked in the oven. It is an ideal dish for guests, because we can have them prepared in advance and heat them...


Lasaña de verduras

Vegetable lasagna

Every day we are more adept at vegetables and if they are presented to us like today's recipe, we are superfans, because eating healthy and rich does not have to be at odds. Ingredients For 2 persons: 1/2 eggplant 1 spring onion 1 green bell pepper 1/2 red bell pepper...


Pollo al horno con hidromiel, manzanas, orejones y cebolla

Baked chicken with mead, apples, dried apricots and onion

An oven-roasted chicken always turns out delicious, but the one I am showing you today is a delight, with a different touch, and that is that it has mead among its ingredients, an alcoholic beverage that comes from the fermentation of water, honey and yeast that was consumed long in...


Pollo al limón

Lemon chicken

This lemon chicken will take you straight to your favorite Chinese restaurant. It's very easy to prepare and suitable for all tastes. It's crunchy and creamy at the same time and goes with everything, although it's a sure-fire pairing with long-boiled rice. Ingredients: For the sauce 40 g of sugar...


Pollo relleno para Navidad

Stuffed chicken for Christmas

If this Christmas you want to enter through the front door, this is your recipe, a stuffed chicken that is the easiest to make, you just have to ask your butcher to bone the chicken and the rest is a breeze, never better said. Ingredients: 6-8 servings Difficulty: easy Time:...

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Cocina con BRA

More and more people have turned the art of cooking into a true passion. At BRA this passion has always existed, and we strive every day to share it and make it grow among all our clients. Enjoy with BRA!


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