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We return to the routine of work and school and we return to cooking delicious hot dishes ideal for these days in which it is not cold yet, but in which the heat no longer hits hard. This recipe is proof that it is not necessary to use meat or...
Roasted chicken with plums and pine nuts
Meat stews are highly appreciated dishes in Spanish gastronomy, each region, each city and each house are capable of making the same stew in a different way and that is precisely the richness of our gastronomy, there is no single dish, each one adapts to your taste, to the products...
Today we have some delicious lentils or Chana Dal. Spoon dish with an Asian twist looking at India. The delicious flavor of the coconut and the spiciness of the chili make them ideal comforting lentils for cold days. Ingredients 500 g of chana dal (they are split lentils) 1500 ml...
Potatoes stuffed with prawns and monkfish
If there is a recipe that triumphs on our tables, that is any that has potatoes. And although it seems that some potatoes detract from our Christmas tables, nothing further, not only because we can dress them up as a party accompanying them like the ones we bring you today...
Chicken Skewers with Lemongrass and Cilantro
There are endless recipes with chicken, a cheap ingredient that everyone at home likes, but many times we can't think of ways to cook it. Today we give you an original idea to eat chicken breasts as skewers, to eat with your hands. This recipe has ingredients that may sound...
At this time of year, we all go like crazy looking for recipes to surprise our guests on dates as important as they are Christmas Eve, Christmas or Boxing Day . Tasty recipes that can be prepared the day before to get work done much better and, if they are also...
Piquillo peppers stuffed with tuna and vegetables
If you are looking for inspiration for Christmas, here I bring you an extremely delicious recipe that, for years, has become the star dish at our family gatherings. These are some piquillo peppers stuffed with vegetables and tuna bathed in a delicate bechamel sauce. The most complicated part of this...
If there is something that we Spaniards like, it is tapas and if there is a tapa par excellence, it is patatas bravas. There are many types of bravas, but there is clearly a rivalry between those made in Barcelona and those made in Madrid. Today we show you the...
We cannot think of a better recipe to celebrate Halloween in company than a pizza and if it is terrifying, much better. Happy Halloween! Ingredients: 3 pizzas Difficulty: medium Time: 15 minutes + resting + baking For the pizza dough: 750 g of wheat flour 485 ml of warm water...
Today's recipe is ideal for breakfast or snack, some delicious cupcakes made in a traditional way. With these quantities, 12 muffins come out, but we wanted to go a little further and have baked them in our 16 cm low pan from the collection BRA Efficient , not only have we...