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Roasted Pumpkin Cream with Chili and Ginger
This pumpkin cream with chili and ginger is based on the recipe of the famous model who abandoned the catwalks for the kitchen and who ended up having a cooking program broadcast all over the world, she is Lorraine Pascale (you can see her in Spain on Canal Cocina) ....
Pasta with creamy pumpkin sauce
Pumpkin is one of the most typical flavors of autumn and thanks to its unmistakable flavor it is an ideal ingredient for sweet and savory recipes. Today it is the protagonist of a delicious dish, to which it provides an irresistibly creamy and intense and delicious flavor. Ingredients: 200 g...
Iberian loin with baba ganoush
A perfect accompaniment to a good piece of meat is eggplant. And if on top of that we fuse the wonderful Iberian loin with all its infiltrated fat with the magic of Israeli cuisine, we can say that we hit the mark. Baba ganoush is a very simple, delicious and...
Brownie in chocolate and red velvet pan
It's time for Halloween that the little ones like so much, but today we bring a dessert that will serve you for the whole year. A pan-baked brownie that has two colors. Red is reminiscent of the color of Halloween vampires. The black to the delicious chocolate that it hides...
Andalusian tripe with chickpeas
Put the chickpeas to soak the night before. Clean the corns by brushing them well. Rinse and chop into pieces that fit in a spoon. Rinse with clean water. Also chop the leg of veal. Boil together with the tripe in the pressure cooker Excellent, 10 minutes. Strain and rinse...
Meatballs with chanterelles (rovellones) in sauce
Low Efficient saucepan by BRA with silicone handles One of the most typical dishes of Spanish houses are meatballs. Do you know any mother who does not prepare meatballs? Well, ours is the one that does them best (tied with all yours, of course!). Here is his recipe, inherited from...
Fresh mozzarella and arugula pizza
There is nothing better for a casual dinner than a homemade pizza. In fact, for Italians, the most important thing about a pizza is not the filling, but the dough, which is why their most popular pizza is the margarita, a pizza where its dough stands out above anything else....
A classic Easter cake, without frills or figures, except for the typical feathers and chicks. Normally they are served accompanied by a boiled egg, and we are going to serve it with a boiled egg and with a chocolate egg. Ingredients 2 boiled eggs 1 egg to paint the monkey...
Tarte Tatin with vanilla cream
A delicious recipe that you can prepare without much advance notice because it can be eaten warm. Ingredients: 3 Golden apples 1 sheet of puff pastry 75g unsalted butter 75 g sugar 200 ml of whipping cream 1/2 vanilla pod Icing sugar to taste Preparation: In a 24cm Hybrid Cell...
Stroganoff style stuffed eggplants 💜💚
Did you know that you can make stuffed aubergines using just one pan? Take note of this recipe because the filling is also a real delight. ⠀⠀⠀ Ingredients:⠀⠀⠀⠀ 1 eggplant 100g minced meat 1 medium onion 4-5 mushrooms 2 or 3 sweet and sour pickles ¼ cup of yogurt 20g...