Cheesecake Caprese, video recipe
This savory cheesecake is ideal as an appetizer for a dinner with guests. The taste of an authentic Caprese salad in tart format. Basil grissini will fly off the table! The recipe consists of 3 preparations, all very easy to make. Watch the video and you will see.
Ingredients
- 250g mozzarella
- 100 ml of skimmed or whole milk
- 50 ml whipping cream (whipping cream)
- 2 leaves (2.6 g) gelatin
- Salt
For the coverage:
- Assorted cherry tomatoes
- Aromatic herbs (sage, rosemary, thyme, lemon thyme, mint)
- extra virgin olive oil
- Salt
For the basil grissini:
- 150 g of strong flour
- 2g of salt
- 10g fresh basil leaves
- 15g extra virgin olive oil
- 2 g of baker's yeast
- 80 ml of warm water
