The pot of stainless steel without non-stick coating from the Professional collection is ideal for cooking like a chef, thanks to its professional design line studied according to the needs of gourmet cooking. It combines quality expertise and great cooking efficiency, thanks to its construction from 18/10 stainless steel without non-stick coating with a very resistant triple diffuser base.

It is suitable for all heat sources (including induction) thanks to its triple diffuser base full induction. In addition, it has excellent heat distribution for perfect cooking of all our recipes.

All pots include a stainless steel lid.

In any of its sizes, the design of the Professional pot is ideal for efficient cooking. Perfect for preparing all kinds of broths and vegetable or legume creams. Its excellent heat distribution and its stainless steel lid, which retains cooking temperature and steam, help reduce cooking times, making it ideal for braising meats or vegetables such as artichokes or potatoes. It is perfect for cooking all types of long and short pasta, for sliced or whole vegetables, or for legumes. Thanks to its height, cooking and blending purees and vegetable creams in the same pot is very practical, simple, and clean. The smaller pots are perfect for preparing sauces like béchamel, or making pastry cream. In all its sizes, it is an elegant pot with large capacity, perfect for cooking very efficiently like a true chef, with excellent results.

Features

• Made from 18/10 stainless steel without non-stick coating, very hygienic and wear-resistant with a satin polished finish.
• Triple base full induction compatible with all heat sources including induction.
• Dishwasher-safe.
• Handles made from stainless steel with a bright polished finish

Measurements

Video