Receips

Like every year when the festival of San Juan approaches, in Catalonia it is a tradition to eat the famous coca, a typical Catalan sweet that we are going to prepare with a delicious franginpane cream or almond cream.

Although we are in the middle of summer we must not lose good habits and for us there is nothing better than summer afternoon snacks accompanied by a delicious cake. The one we have brought you today is still a traditional sponge cake to which we have added a Caribbean touch thanks to pineapple and coconut.

Valentine's Day is a special day and as on all special days food is very present, surely one of the most recurrent gifts that day is chocolates (food) and in any case, we are convinced that it is around a meal or romantic dinner that we entertain our lovers with gifts or simply with the most important thing, with our love.

Torrijas are one of the most typical sweets of the season of Lent and Easter. They are very popular throughout Spain and we can find them coated in honey or sugar.

First of all we are going to aromatize the milk, for that we reserve a glass of milk and pour the rest into an Efficient 16 cm saucepan. Then add the cinnamon, a couple of strips of lemon peel, a couple of strips of orange peel and the sugar. Put on medium heat and bring to a boil, at that time remove from heat and let stand until the milk tempers.

It's always a good time to make an apple pie. These American-style ones are characterized by the fact that the apples are made inside the dough while it cooks in the oven, which makes things much easier.

We are increasingly involved in traditional festivals, both our own and those that have come to us from abroad. If there is a tradition that has permeated our country and has come to stay, that is Halloween.

Galette is a term used in French cuisine to designate various types of round and flat cakes that can be made with different doughs (flaky or not) and that can have different savory or sweet fillings. This one today combines sweet and savory ingredients and has a puff pastry. It is delicious and ideal for an informal dinner or an aperitif with friends.

These cookies are a clear example that we can prepare delicious cookies at home and at the same time take care of ourselves. They have oatmeal and very little flour, and brown sugar instead of white sugar. But best of all, they are delicious. They also have raisins which give it a delicious fruity touch.

Preheat the oven to 175 °C. It is not necessary to grease the pan because its non-stick is very powerful, but if you prefer, you can grease it lightly. Reserve. Melt the chocolate and coffee in a bowl in the microwave at 30-second intervals, mixing well each time until completely melted.

Today's recipe is ideal for breakfast or snack, some delicious cupcakes made in a traditional way.

If there is a typical Christmas sweet, those are the mantecados. With a lot of different flavors and aromas, this recipe will be your wild card that you will make a thousand times. You can substitute cinnamon and lemon for vanilla, grated orange.