Receips
Don't miss this salty eggplant tatin, it will conquer you with its flavor and great juiciness. Ideal to take as a starter in any situation.
Read moreNothing better than some apple crepes to welcome the autumn that is about to begin. They are perfect for breakfast or a snack and so easy that you won't stop preparing them.
Read moreWhen we think of pasta recipes, most of us are sure that tomato and meat sauce comes to mind, but although it may not seem like it, there are many other options. Today we present an ideal recipe for summer and perfect as a fish garnish.
Read morePan-fried brownie! And very cool with a touch of ice cream. Furthermore, with the market frying pan with the removable handle, it will be very convenient for you to prepare this delicious dessert and take it out of the oven with little effort. Aim!:
Read moreRice dishes are always appealing, in fact we eat them all year round, but what do you say about tasting good rice near the beach? Or on the terrace or garden at home with friends? Well, here we leave you a recipe full of flavor that everyone who tries it will fall in love with.
Read moreThis cookie recipe is 3 recipes in one: you can make them bars, you can bake them in the shape of cookies or you can serve it as a birthday cake and cut it into portions for your guests. Whatever the case, I assure you that they will become your favorites this summer.
Read moreWhat better plan than these delicious and simple quesadillas to go one step further with a good grilled vegetables. And with the Daily Pro collection everything is simpler and more appealing. Write down the ingredients!
Read moreTurkish eggs or Cilbir as they are really called is an ideal dish for any time of the day or any day of the year, they always appeal.
Read moreDelicious dish that will fascinate your loved ones this summer. Rich, healthy and very easy to prepare.
Read moreMaking bread has never been so easy, if you haven't tried making bread at home yet, now you have no excuses.
Read moreUndoubtedly one of the best ways to take advantage of leftover food in the fridge is without a doubt the wok. Because all types of vegetables work well for it and because any protein that we add: meat, fish or eggs, will work just as well. Today mushrooms, aubergines and red peppers do their magic. What would you prepare it with?
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