Receips

Coke of anchovies

Jun 13, 2019

Cocas, like some other baking doughs, are a safe wild card because they can be filled with almost anything. Today's dough, in addition to being very easy, is also very tasty and very manageable, so it will not be difficult to make it thin, which is how I like it the most. 

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Vegetarian lentils with artichoke chips, video recipe

Jun 13, 2019

Every day the cold is getting closer and they are already wanting more spoon dishes. These lentils are ideal to combat the cold and very healthy. Let's leave aside the chorizo ​​to make way for the vegetables and spices that give a very rich flavor.

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potatoes with salmon

Jun 13, 2019

The potato is one of those foods that we can prepare in infinite ways and depending on how we prepare it, its flavor and texture change completely. These today are prepared with smoked salmon and cream and you can serve them as a first course or as a single dish and their flavor is unique.

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Gratin potatoes with Iberian bacon and ratatouille

Jun 13, 2019

Potatoes are an ingredient that everyone likes, and there are different types of elaborations, what is clear is that it is one of the favorite ingredients of many households, today we are going to make a recipe full of vegetables that we are sure you will love. you will love it

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Leek, hazelnut and gorgonzola cream, video recipe

Jun 13, 2019

To say goodbye to the year, we propose a very autumnal cream. Ideal as a first course in the numerous family and friends dinners that we are dealing with on these important dates. Vegetable-based cream, where you can differentiate the touch of hazelnut and the softness of the gorgonzola cheese. In addition, accompanied by some croutons that gives us the crunchy touch.

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Lentils with rice

Jun 13, 2019

And after the holidays we return to the routine in which, as always, we eat deliciously but taking care of ourselves to recover order in our diet after the excesses of these days.

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Puff pastry tart with tomatoes and mozzarella

Jun 13, 2019

These salty tarts are very handy, they do not give any work and are prepared in the blink of an eye, today we wanted to make a somewhat more elaborate presentation, but not at all complicated, the maximum complication has been to cut the tomato slices, we hope that you enjoy it

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Cold leek cream with pink pepper cheese

Jun 13, 2019

In summer it is more difficult for us to eat vegetables than during winter we eat daily. That is why cold creams are so perfect: they help us to eat vegetables easily and at the same time they are very pleasant to combat the heat of this time of year.

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Tacos al pastor

Jun 13, 2019

Tacos al pastor are probably one of the most popular tacos in Mexican cuisine. They are characterized by having achiote paste and are accompanied by pineapple. We are making these today in an express version because instead of marinating the meat for a few hours, we are going to use the marinade to fry the meat so that we will have delicious tacos al pastor right away.

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Frittata with portobellos, asparagus and cherry tomatoes

Jun 13, 2019

You know that from time to time we like to delve into international cuisine, although this time we are not going very far. We traveled to Italy to bring the typical Italian tortillas, better known as "Frittatas". A different version of our popular "tortilla" but we are sure that you will also love it.

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Fried eggs

Jun 13, 2019

Now that we are back at school we are looking for an order of meals again. You have to eat healthy but without complications, and this recipe is ideal for children's dinner. Some eggs that are made by themselves in the oven and that you will serve in the same saucepan that you cook them. It is a healthy line since instead of frying the eggs, bake them, which saves the oil.

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Mac & Cheese

Jun 13, 2019

If there is a pasta dish that defines the character of the Americans, that is the Mac & Cheese, a very caloric dish, but from time to time we can include it in our menu to enjoy some delicious macaroni. If we are sure of one thing, it is that children will love it and especially cheese lovers.

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