Receips
The most important thing to grill meat is to have a good frying pan. The ones I like the most are the iron ones. So today I used an iron grill because the touch it gives to the meat is unique. The meat is sealed keeping all the juices inside and thanks to the high temperature it creates a crispy layer on the outside that is unique.
Read moreWhen San Juan approaches we can't stop thinking about its traditional coca, so this year we wanted to update it a little bit and especially make it more attractive for choco addicts.
Read moreNothing like a wok of noodles for any time of the year. We have prepared this today with Padrón and they are a different way of eating them.
Read moreGood weather arrives and with it the desire to share feasts and laughter with our family and friends, and we can think of no better way to do it than by sharing a delicious and seafood fideuá.
Read moreHow many times have you felt like making brownies without an oven, or with a broken oven or without wanting to preheat it? Well, here you have the solution to all those problems because I bring you the most delicious brownie without an oven that is made in a pan in just 25 minutes.
Read moreThe pinchitos are one of the most classic tapas when we go to tapas in this country. What do you think if I tell you that you can make them at home with the meat that you like the most and with an incredible flavor? Well, take good note of the recipe.
Read moreMaking a vegetable broth is the easiest thing you can prepare in the kitchen. You can use it in stews, in soups or take it as is.
Read morePotatoes to importance is one of those dishes that when you taste it you won't forget. You can prepare them with clams and shellfish, but today's mix with different meats is a treat for the palate.
Read moreWhen the raw material is good, we need little to prepare a good feast.
Read moreToday we bring an express recipe for a single dish perfect for taking care of ourselves and our loved ones. It is suitable for all audiences and a different way of eating legumes. You only need 10 minutes and you will have a rich and fat-free meal.
Read moreMaking a dessert with seasonal fruit is not going to take you more than 15 minutes, don't you think so? Well, follow our recipe and you will see how easy it is if you have the right utensils.
Read moreThe best thing about the world of pizza is that it has no limits and, like croquettes, it can be made of almost anything, even sweet! Today I bring you a pizza that could be a salad and that has all the flavor of Parmesan cheese and all the sweetness of pears.
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