Receips

Juan Pozuelo, Loleta Bernabé and Sergio Fernández are the protagonists of the new advertising action belonging to the BRA 2019 "No more dramas in the kitchen" campaign . It will premiere on December 3 on Canal Cocina, the leading gastronomy channel in our country, and will be broadcast throughout the month of December and January 2020.

What's a Christmas without cookies at home? It's what he likes to do the most  children and this recipe is so simple that you can prepare it with them and enjoy some family cooking time. You can fill them with chocolate cream, with jam or just eat them as they are.

If there is something rich and easy to make, it is a stew in a pressure cooker. Although we normally associate pressure cookers with winter, we can use them all year round, making countless dishes in much less than half the time and with exceptional results. Today's dish is a traditional stew that thanks to the pressure cooker we will have done in a very short time.

If you are a real cook, dare to prepare this delicious pork tenderloin with apple sauce and mustard in a stainless steel pan like this one from BRA. The frying pan used by professional chefs for its optimal distribution and conservation of heat is on sale, don't miss it!

This is one of the tastiest sandwiches you can make at home and with the Dupla Première it will be even easier because you won't have to worry about how to turn this sandwich when the cheese is melted and you are drooling. Thanks to the dupla pan, you can also cook several sandwiches at the same time and you can keep them warm until the moment you eat them without fear of them getting cold or dry because thanks to the dupla, the steam will keep the bread juicy and the cheese melted.

Few dishes are so easy to make and so comforting. When the cold starts to appear, curries should be a must, there are a thousand combinations, but today we are going to focus on a vegetable curry that we are sure you are going to love.

Chefs, influencers and followers gathered at the prestigious restaurant with two Michelin stars, Cocina Torres, with one goal: to overcome their dramas in the kitchen with the help of BRA kitchenware.

Pad Kee Mao is a Thai noodle dish that is basically prepared with oyster sauce and chili and you can put whatever you want on it. Originally it was prepared with rice wine hence its name, and today's version we have prepared with chicken. But the most characteristic thing is that it is a dish that is prepared in 5 minutes with rice noodles, wide noodles to which we can put basically any ingredient that we have in the fridge, be it vegetables, meat or seafood.

If you like tacos, you will love today's recipe. In addition, prepared with the Efficient Plus griddle, the meat will be perfectly sealed.

We could say that the Russian steak is a cousin of the well-known meatballs. Minced meat as the main ingredient accompanied by eggs and spices to taste, among other ingredients, is used on this occasion to prepare incredible sandwiches, and the fact that they are stuffed with cheese gives the recipe a plus.

Autumn is here and with it lots of apples everywhere. The galette is the perfect alternative when you don't feel like spending a lot of time, but you really want to eat something sweet. Have you ever done one before? They are very simple, delicious and you can make them from almost any fruit. You don't have to worry about a perfect shape, just fold the dough over the filling a little and you'll have your galette. 

When we think of making an omelette, it seems that we can only make either a French omelette or a potato omelette, surely these two come to mind for most of us. What we don't know is that with a little imagination and just by opening the fridge we can turn our tortilla. Do not miss this stuffed tortilla because we are sure you will love it.