Receips

Surely you are wondering what this smoked almonds in the title of our recipe is, we usually hear about smoked meats, fish, salmon, cheeses... Well, today we bring you a salad with smoked almonds that will give our dish a crunchy touch and an explosion added flavor.

Today we show you a simple but very very original way of doing it that also look great when it comes to presenting them at the table, cut the potato to make it easier to cook and to make it crisp not only on the outside of the the potato but also in pieces on the inside. The trick to achieving this presentation is not to cut them all the way, and leave the accordion shape.

This Thai-style chicken recipe could serve as both an appetizer and a second plate . It is very simple to prepare and is original and delicious. The typical dish that your guests will ask you for the recipe for, I tell you from experience 😉

today's recipe, esparracada sausage , is a classic of Catalan cuisine, it is very popular at this time because it is made with mushrooms; In addition, since it has so few ingredients, it is a very economical dish.

Today we are going to show you a recipe made with the BRA Efficient pressure cooker, we want to show you how easy and safe it is to use this pressure cooker in addition to cooking keeping all the properties of the ingredients intact; without the need to dirty any other utensil in your kitchen because being made of cast aluminum you can fry, roast, stew and boil. In addition, thanks to the new patented opening system, opening and closing its safety lid is done with minimal effort.

We continue to take advantage of the fact that it is time for mushrooms to prepare a quick dish that you can do any day that you have little time to cook. You can use any type of mushrooms; we have taken advantage of the fact that these magnificent “ rovellons ” or chanterelles to combine them with one of our favorite herbs: thyme.

It's been a week since the cold has begun and they are already beginning to cook stews and stews in homes. A recipe that you have surely seen at home is chickpea stew, today we bring you a less forceful version but no less good for that.

If you get bored thinking about what accompaniment give it to your meat dish, then this is your recipe, a very different way that you probably have not tried before to prepare your roast potatoes.

The name of this recipe speaks for itself: we have a healthy, very healthy, vegetarian and vegan dish that I recommend to everyone. For those who have not tried tofu before or for those who do not know what tofu is, it is a higher source of calcium than milk and, in addition, it has such high levels of protein that it can be a substitute for meat and eggs.

When it comes to homemade pasta, you already know that there is no comparison with what we find in supermarkets. The fresh pasta, the filling made with the best ingredients, your point of spiciness... If you have already tried making pasta at home, you will know that it is much easier than we think.

Although the recipe is titled Escudella Catalana , this stew is a classic in Spanish cuisine, except that it varies in ingredients depending on the region. Today we will talk about the escudella i carn d'olla classic Catalan.

We start the year very cold and eager to show you new recipes , give you ideas to cook your weekly menus, always keeping them healthy and as affordable as possible.