Receips
The potato is one of those foods that we can prepare in infinite ways and depending on how we prepare it, its flavor and texture change completely. These today are prepared with smoked salmon and cream and you can serve them as a first course or as a single dish and their flavor is unique.
Read morePotatoes are an ingredient that everyone likes, and there are different types of elaborations, what is clear is that it is one of the favorite ingredients of many households, today we are going to make a recipe full of vegetables that we are sure you will love. you will love it
Read moreWhen Christmas arrives we cannot help but start thinking about what recipes we are going to cook, today we want to bring a dessert, which we often forget about and it is as important as the appetizers or the main dishes.
Read moreSome days come when we want to share, to make others happy, to please, but that doesn't mean we have to die trying. Making a pretty decoration on a cake can be fun and easy.
Read moreIn our Christmas tables, a festive main course cannot be missing, and although it is true that every day we have less time to cook, we are not going to give up preparing very elaborate dishes but with zero complication.
Read moreTo say goodbye to the year, we propose a very autumnal cream. Ideal as a first course in the numerous family and friends dinners that we are dealing with on these important dates. Vegetable-based cream, where you can differentiate the touch of hazelnut and the softness of the gorgonzola cheese. In addition, accompanied by some croutons that gives us the crunchy touch.
Read moreNow that the holidays are approaching, I always look for delicious but easy-to-prepare dishes that I can have ready before the most important days because those of us who cook at home should also be able to enjoy the holidays, don't you think?
Read moreAnd after the holidays we return to the routine in which, as always, we eat deliciously but taking care of ourselves to recover order in our diet after the excesses of these days.
Read moreA somewhat unknown paella and why not say it, very inconspicuous. However, it is one of the richest and easiest to prepare. Its brown color is caused by the ink of the cephalopods it contains, be it cuttlefish or squid. You can find the ink in supermarkets packaged or in a bag of pigment inside the animal itself, which it uses when it is in danger.
Read moreAnyone who likes cooking should have a cookie recipe, because they are a wild card that can be given as a gift, taken to school or work, and they are a fantastic breakfast or snack.
Read moreThese salty tarts are very handy, they do not give any work and are prepared in the blink of an eye, today we wanted to make a somewhat more elaborate presentation, but not at all complicated, the maximum complication has been to cut the tomato slices, we hope that you enjoy it
Read moreIn summer it is more difficult for us to eat vegetables than during winter we eat daily. That is why cold creams are so perfect: they help us to eat vegetables easily and at the same time they are very pleasant to combat the heat of this time of year.
Read more